Broccoli, heart, ribs, pork fillet or picanha.

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You are theone who chooses the filling. The combos also come with fries and soft drinks and there is the option of ordering sweet garlic bread, that's right! A garlic bread with powdered milk, white or dark chocolate and lots of strawberries. Address: Rua Henrique Lage, 442, Centro. Opening hours: Monday to Tuesday from 11am to 1:30pm and from 7pm to 11:15pm and on weekends from 7pm to 11:15pm. Where to order: on the Santo Alho website . 7. Maderu Sushi Lounge Maderu Sushi Photo: Instagram Maderu Sushi Lounge (maderusushi) How about ordering a delicious chicken yakisoba? Or vegetables? Additionally, you can order individual sushi, in combos or smaller portions. Temakis and sunomonos are also part of the oriental menu. The restaurant is already well known among Cricium residents and it is even difficult to get a table without a reservation, but this is not a problem for those who want to enjoy Maderu's delicious sushi without leaving.
Home. Just order delivery from the restaurant. Address: Rua Treze de Maio, 48, Comerciário. Opening hours: Tuesday to Thursday from 7pm to 11:30pm, Friday to Saturday from 7pm to midnight and Sundays from 7pm to 11pm Where to order: via the Maderu website . 8. Anselmo Lanches Anselmo Lanches Photo: Instagram Anselmo Lanches (anselmolanches) Every good Criciumense knows that the most popular food in the city is  america phone number list the famous x-salada. And, if you are in the vicinity of the Próspera neighborhood, be sure to visit the Anselmo Lanches space. With bread generously filled with green corn and homemade mayonnaise on a whim, Anselmo's cheese won the hearts of Cricium residents and even those just passing through the city. Address: Rua General Osvaldo Pinto da Veiga, 2121, Próspera. Opening hours: Tuesday to Sunday from 6pm .

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To midnight. Where to order: on the Anselmo Lanches website . 9. Forno D'Italia Pizzeria Forno D'italia Pizzeria Photo: Instagram Forno D'italia Pizzeria (ornoditaliapizzeria) A truly authentic Italian corner in the heart of the city of Criciúma. Italian pizzaiolo Rberto Olivati ​​produces artisanal wood-fired pizzas that delight any palate. For those who eat on site, the idea is to get ready to enjoy a pizza in the best Italian style: with your hands and without condiments. The dough is super thin and the pizza is very well filled and we recommend ordering one round per person. The flavors are very different for those who like to try something new. In fact, this pizza in the photo is Alba, which features imported black truffles and .

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